
Amita Garg
Cake Pre Mix
Updated: Jul 2, 2019

Have you ever tried making a homemade cake mix? Cake mixes are not only easy to make but they are great to give as a gift with recipe. You can make gift hamper with these cake mixes, cake pan and some cake accessories.
These cake mixes take a few minutes to prepare and result is warm, spongy and delicious. It is perfect when we are busy and need a little shortcut Baking, just mix few easily available ingredients into this premix and bakes up into a lovely and super moist vanilla or chocolate cake!
Author---------- -- Amita Garg
Preparation Time- 10 minutes
Baking Time---------30 minutes
Serving--------------- 9 inch round cake or 12 cupcakes.
Egg Less Vanilla cake-
Ingredients-
Dry Ingredients for pre mix-
1 cup Maida
1/4 cup Milk powder
2 tsp Baking powder
1 tsp Baking soda
1 tsp. Vanilla powder
3/4 cup Sugar
2 tab Sp. Corn starch
1/4 cup Milk powder
pinch of Salt
Wet ingredients for cake-
1/2 cup Curd
1/2 cup Milk
1/4 cup Oil or butter
Egg less Chocolate cake-
Ingredients-
Dry Ingredients for premix-
All Purpose Flour / Maida - ¾ cup+ ⅛ cup (105 grams)
Cocoa powder - ⅓ cup (35 grams)
Milk Powder - ¼ cup (30 grams)
Sugar - ¾ cup + ⅛ cup(175 grams)
Baking Powder - ¾ tsp
Baking Soda - ½ tsp
Salt - ¼ tsp
Instant Coffee Powder - 1 tsp
Wet ingredients for cake-
Curd - ½ cup
Milk - ½ cup
Melted Butter or Oil - ¼ cup
How to Make-
Cake Premix-
In a mixer jar add all dry ingredients, bland and store in a airtight container
store in a airtight container and label the tag.
If you want to make gift pack, print the tag with ingredients and instructions and add to the jar.
Cake Baking-
Preheat oven, and grease baking pan.
In a bowl add the cake mix with the wet ingredients and mix until well combined.
Bake in a 180 degree C preheated oven for 30 to 35 mins.
Tips-
You can store this premix for a month. For storing longer, store in freezer.
Step By Step recipe of Vanilla Chocolate Cake premix-
In a mixer jar add all dry ingredients, bland and store in a airtight container.
Store in a airtight container and label the tag.
Preheat oven, and grease baking pan. In a bowl add the cake mix with the wet ingredients and mix until well combined. Bake in a 180 degree C preheated oven for 30 to 35 mins.